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 Mango Habanero Syrup

Mango Habanero Syrup

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Management number 253688658 Release Date 2026/10/24 List Price CA$5.60 Model Number 253688658
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This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.

Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.

Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge

The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.

Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.

Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.

Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.

The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.

Get Inspired
  • A smoky Midnight Mango cocktail for evening sipping
  • A bright Mango Habanero Paloma for tequila lovers
  • A frosty Spicy Mango Slush mocktail for hot days
Frequently Asked Questions

Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.

Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.

Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.


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